Raw Fish Recipes
- Kona Kampachi® Poke (Hawaiian Tartare) with Watermelon and Thai Basil
- Local Style Kona Kampachi® Sashimi
- Kona Kampachi® Poke
Cooked Fish Recipes
- Pan Roasted Kona Kampachi® with Swiss Chard and Confit Garlic
- Lemongrass and Coriander Crusted Kona Kampachi® with Stewed Carrots, Watercress and Curry Vinaigrette
- Asian Style Steamed Kona Kampachi®
“Foodie” Blog Recipes
Check out these sensational Kona Kampachi® recipes from our blogger friends!
- Mike's Table:
- Jersey Girl Cooks: Sesame Crusted Kona Kampachi® with Asian Stir Fried Veggies
- Wrightfood: Crispy Skin Kona Kampachi, Mussels, Risotto Blanco, Chanterelle, Pimenton Mussel Broth
- Writing With My Mouth Full:
- Kona Kampachi® with Coconut, Apples, Ginger and Basil
- Kona Kampachi® with Soy Ginger Sauce
- Kona Kampachi® Paksiw
- Kona Kampachi® with Coconut Cream Sauce
- Habeas Brulee: Boiled Kona Kampachi® with Grapefruit Salsa
- Start Cooking: Pan Fried Kona Kampachi® with Lemon and Parsley
- Cooking with Amy: Kona Kampachi® Ceviche
- Coconut Lime: Sesame Seared Kona Kampachi®
- Food Blogga: Kona Kampachi® with Meyer Lemon Thyme Butter
- I Shot the Chef:
- Seriously Good: Kona Kampachi® Review - Broiled Kona Kampachi®
- Steamy Kitchen: Citrus-Soy Kona Kampachi® Fillet with Soba Noodles
- Kate in the Kitchen: Seared Kona Kampachi® with Cilantro-Lime Compound Butter Baked Kona Kampachi® with Pistachio Crust
- Cooking with the Single Guy: Kona Kampachi® Ceviche en Crema
- Nook & Pantry: Kona Kampachi® Sashimi and Nigiri, Seared Kona Kampachi® Fillet with Ponzu Sauce, Kona Kampachi® Ceviche, Kona Kampachi® Poke
- Tia Nguyen: Kona Kampachi® Poke, Grilled Kona Kampachi® with Curry Sauce
- Wrightfood:
Bloggers: contact us at konablue@konablue.com if you have a recipe to share.
